Fill my burger

S

secretprincess

New member
I'm trying to lose weight. I add filling ingredients to my burger to make it
more filling.

Sometimes I add two slices of low-fat cheese. For some reason one slice
doesn't do it for me. I don't think those little slices are good for
anything. Screw 'em.

Also, if I have access to some French fries, maybe I'd add a couple of them.
They do it in Chicago so it has to be good.

I also use lettuce, tomato, pickles, onions, etc.. But I can only have so
much salad with my burger.


W. Pooh (AKA Winnie P.)
 
"Christopher M." wrote in
news:[email protected]:




Instead of using burger buns, put your 'burger' between a couple leaves of
lettuce.



--
Peter Lucas
Hobart
Tasmania

Nothing ever truely dies
the Universe wastes nothing
everything is simply... transformed
 
Chemo the Clown wrote in news:9c3d49e0-be94-4e1b-
[email protected]:

$1
slice
of
have
o





Man cannot live by rabbit food alone.




--
Peter Lucas
Hobart
Tasmania

Nothing ever truely dies
the Universe wastes nothing
everything is simply... transformed
 
Christopher M. wrote:

The best way to lose weight is just to eat the burger the way G-d
intended it.

Have a big salad to start your meal, then have your burgers the way you
like them and enjoy. I've never particularly cared for lettuce and the
like on my burgers - lettuce is for salads, so have a salad, then have a
burger. Mine get burger, bun, cheese, and rarely carmelized onions, and
that's it.

-S-
 
"Christopher M." wrote:

Make larger burgers and omit fillings, in fact omit the bread... if
you grind your own meat you can control the fat content too... prepare
ground beef steaks, fresh ground yourself it's perfectly safe to eat
as rare as you like. There are many low calorie toppings/sides, I
like grilled mushroom, grilled onion, grilled eggplant, all contain
fewer calories than fried... plain old prepared horseradish really
enhances a ground beefsteak and adds few calories. Stop trying to
emulate fast food burgers. For a real treat try Salisbury steak...
make up a panful with light gravy and freeze them in portions for a
quick light meal instead of risking being baited by fattening snack
foods. Meat loaf made with meat you grind yourself is probably the
most satisfying weight loss food there is.
 
"Brooklyn1" wrote in message
news:[email protected]...

That's interesting.


Haven't tried that


Thanks. I'll try that. I don't eat enough horseradish.


I'm going to try some OAMC (once a month cooking). I like to cook, but my
friends are fickle.


W. Pooh (AKA Winnie P.)
 
"Christopher M." wrote in
news:[email protected]:





2 tablespoons of a/c vinegar in 600mls of water, and drink one of them every
day. It helps your joints (for those arthritic buggers amongst us), it
cleanses your liver, and the vinegar 'odour' seeps out of your skin and
replels mosquitos and midges.

And it probably has a few more benefits, but they are the main ones I drink
it for.


--
Peter Lucas
Hobart
Tasmania

Nothing ever truely dies
the Universe wastes nothing
everything is simply... transformed
 
"Christopher M." wrote in news:iob1v3$j6k$1
@dont-email.me:




I prefer roll over honey and lettuce.



;-)


--
Peter Lucas
Hobart
Tasmania

Nothing ever truely dies
the Universe wastes nothing
everything is simply... transformed
 
'Christopher M.[_2_ Wrote:

Lose the french fries as well. ;) I just put as much greens and tomatoes
as I can. Alternatively, try ground chicken or turkey so you can have
more meat. Veggie meat does it for some people, but it just doesn't
work for me.




--
Noemi
 
On Sat, 16 Apr 2011 03:26:43 GMT, "I'm back."
wrote:


Wouldn't eating something with apple cider vinegar in it be the same
thing? Why drink the nasty stuff if you don't have to?

Like making a nice potato salad that has the equivalent of 2
tablespoons of apple cider vinegar in it per/serving. Or any of a
thousand other pickled products or self-made dishes.

The thought of drinking even diluted vinegar just gags me.
 
Landon wrote in
news:[email protected]:



Nope.




It gets into your system as a 'whole'.





I rekon that would taste like shit.




The first couple of mouthfuls are a bit difficult to get thru, but once
you do, it actually tastes quite good. Very refreshing on a hot day too.

2 tablespoons in 600ml of water is *very* diluted.




--
Peter Lucas
Hobart
Tasmania

Nothing ever truely dies
the Universe wastes nothing
everything is simply... transformed
 
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