A Annie New member Aug 18, 2009 #1 Anyone know the best way to eat/cook them? I bought some red-stemmed ones yesterday. I love the look and nutrition of them, I just don't care for the bitter taste. Thanks!
Anyone know the best way to eat/cook them? I bought some red-stemmed ones yesterday. I love the look and nutrition of them, I just don't care for the bitter taste. Thanks!
