Creating a menu for a restaurant, need help with food descriptions?

  • Thread starter Thread starter Lindsay
  • Start date Start date
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Lindsay

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Examples:
Old-Fashioned Chicken Noodle Soup
-Packed with flavour, mixing pasta with chicken and a bounty of just-tender vegetables.

Pasta Verde
Nutty whole grain pasta and fruity olive oil compliment the zip of fresh garlic and basil for an earthy yet just-out-of-the-garden feeling.

I need descriptions for:
1. Bruschetta Baked Chicken
2. Marinated Vegetables With Feta
3. Vanilla Blackberry Parfait
 
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