T tallandthin New member Jan 9, 2010 #1 I would like to put ground hamburger in my lasagna. In order to make small pieces, could I grind it up raw or cook it, then grind it?
I would like to put ground hamburger in my lasagna. In order to make small pieces, could I grind it up raw or cook it, then grind it?
M Mountian_Baby New member Jan 9, 2010 #3 It is already GROUND beef. You just stir it a lot when you cook it.