I'm having a wedding in April. There will be a kitchen provided for the cater. I already have my menu planned out: chicken parmesean, prime rib, chicken wingettes, fried and baked with hot sauce, macarroni and cheese, collard greens, potatoe salad, pasta salad, fruit salad, and just regular house salad with dressings. I would also like a baked potatoe bar consisting sour cream, shredded cheese,and bacon bits, for dessert I would like maybe some cheesecake, banna pudding and some type of choclate cake. How much would that run for? There will be 40 people there and I want a buffet style!
Catering price- buffet style?
- Thread starter Rashiidah
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