I want to buy another vegetarian cookbook and I am torn between:
- Madhur Jaffrey's World Vegetarian
and
- Deborah Madison's Vegetarian Cooking for Everyone
If you have either or both, can you tell me which one you prefer or if you found either of them particularly wonderful or disappointing, and why?
- Madhur Jaffrey's World Vegetarian
and
- Deborah Madison's Vegetarian Cooking for Everyone
If you have either or both, can you tell me which one you prefer or if you found either of them particularly wonderful or disappointing, and why?