Can homemade salsa be successfully frozen for future use?

RedQueen

New member
Some kind soul just dropped half a bushel of tomatoes, some onions, peppers, and other produce on my porch. That was very kind, but I can't use that many tomatoes and my neighbors don't want them. I'm thinking homemade salsa, but there's only so much my family can eat. Can it be successfully frozen? I don't can, so that's not an option.
Well, Jessi, if we had any sort of food pantry or homeless shelter in my tiny, rural town, that is exactly what I would do. Alas, we have none. I suspect the groceries were dropped off by some kind soul who is aware of my family's difficult financial situation, so I'll make no apologies for being on the receiving end.
@ Jessi ... My tone came off as more than a little cross. That was not my intent. Please accept my sincere apology.

@CP'sG ... Anything particular I should do when freezing? I'd love to can, but lack the equipment. And with the RA, that's not really feasible, anyway. Freezing is much easier for me.
@ ckngbbbls ... That's exactly what I was looking for! Thank you so much! :)


(((((alOg)))))

Give my regards to Jose'. :)
 
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