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Only if you're in the habit of wooing people who enjoy steak and kidney pie. You might have a bit of trouble with that outside the UK and northern France.

You should be able to do it fine, though it will take half the time or less. A bigger question is: why are you using boil-in-bag to begin with? The stuff tastes like wet paper and it's not that hard to cook regular rice.

Go work on your syntax and resubmit. (And if you're really looking for dog recipes, I suggest not asking on an English-language board. Most of us are really squicked by the idea. I think your best bet would be amongst Vietnamese or Chinese speakers, but don't quote me on that, because I don't...

There are books. Please don't ask here; you're exposing yourself to all kinds of trouble.