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  1. X

    can you substitute apple cider vinegar for rice vinegar in Japanese cooking?

    im trying to make shrimp sauce and it calls for rice vinegar and i don't have that but i do have apple cider vinegar will that work instead? which would be better white wine vinegar or apple cider vinegar?
  2. X

    can you substitute apple cider vinegar for rice vinegar in Japanese cooking?

    do you think it will work?
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