Recent content by Trying N

  1. T

    Which is better? cook or Baking & Pastry?

    I want to go to a culinary school. And they offer two programs: Culinary Arts, and Baking/pastry Arts. I have no kitchen experience and is willing to start from the buttom. I want to know which one has better career opportunites?
  2. T

    How do I become a cook?

    I never worked in a kitchen before. I want to work in sushi or chinese restaurant. Do I need a certificate to be a one? I see some restaurant want "Cook Trade Certification" credential. How do I get one?
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