Recent content by tiggsy

  1. T

    ...my whole (4.5 lbs) thawed chicken that I don't plan to cook it till tomorrow...?

    Yes, this is what refrigerators are for. Chicken will keep perfectly well for 24 hours or more (but don't leave it for a week and then try and cook it). Bacteria will die when it is heated over boiling point for 10 minutes, so no worries there, either.
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