I work in a Asian restaurant, and I get a lot of race that comes to eat there! I'm not saying that I'm BAD or GOOD waitress, but I don't do a poor job being a waitress too. I've been a waitress for almost 3 months now, and so far, I've ONLY seen ONE Black customer that tipped me 2$. I understand...
My concern is that if by some stroke of bad luck, your business fails in your late thirties or forties, will it be more difficult for me to work as an employee again? I heard that employers are reluctant to hire retrenched workers or job seekers in their 40s.