Recent content by Gemz

Hi everyone, I have been off sick for 7 weeks and was in hospital. I am now back to work 4 days and I am falling into bed knackered every night I come in and I am really tired in work. I am sleeping from 6pm other than getting up at night for drinks and toilet. I can't manage this much longer...

Hi everyone, I have been off sick for 7 weeks and was in hospital. I am now back to work 4 days and I am falling into bed knackered every night I come in and I am really tired in work. I am sleeping from 6pm other than getting up at night for drinks and toilet. I can't manage this much longer...

Problem is it's pay as you go, which means that unlike normal broadband you need to reconnect it every time and it needs drivers to run because it has to check that you've topped up I guess. I don't have a BT line and this is my only way to get internet. It's all topped up and ready. Any idea if...

i only discovered today that my bike doesnt as they failed me :( i was doing some downhill, and instead of going round the corner i went straight off the track into the field (with the cows). it hurt pretty bad but was funny as hell

if your old bike broke then you must be doing some punishing stuff. a trek isnt really that great a bike so maybe look around and invest in a better, stronger bike :) your the same size as me and my bike is 18"

take photo's of everything you love. put them together so they resemble a face in the middle of the page, doesn't have to be you

take photo's of everything you love. put them together so they resemble a face in the middle of the page, doesn't have to be you

i am cooking some venison medallions with runner beans, carrots and potatoes and i want it to be a real tasty meal with lots of flavours, any ideas or ways i should cook it to get real tasty flavours?