Recent content by Benedikt
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If yo go to a Chinese restaurant, and the waitress asks what you want, how do...
if you go to ANY restaurant and want nothing, you have no business there in the first place...- Benedikt
- Post #5
- Forum: Discuss Where To Eat Tonight
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If yo go to a Chinese restaurant, and the waitress asks what you want, how do...
if you go to ANY restaurant and want nothing, you have no business there in the first place...- Benedikt
- Post #4
- Forum: Discuss Where To Eat Tonight
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Some fluid has risen to the top of my big jug of salsa. Is it probably safe to use?
might be actually a good thing, if the use by date is still ok and the salsa was stored as it is supposed to be. the company was using not to much stabilizer to keep the sauce an uniform gunk of liquid. that's why solids settle at the bottom an liquid comes to the top. -
B
Some fluid has risen to the top of my big jug of salsa. Is it probably safe to use?
might be actually a good thing, if the use by date is still ok and the salsa was stored as it is supposed to be. the company was using not to much stabilizer to keep the sauce an uniform gunk of liquid. that's why solids settle at the bottom an liquid comes to the top. -
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What is the best way to cook bacon ?
to me as a chef your question is a little bit unclear. but i assume you do not mean to cook (boil in water with some herbs and spices) and then use it for soup or just slice it up and put on bread with mustard. we do it like that... so it will be rashers/stripes of bacon grilled? no science is...- Benedikt
- Post #18
- Forum: General Hobbies: Outdoors, Home & Garden, Artistic