Recent content by Amatuer

...That Had Ground Be...? I used to have this in the early 80's at a chinese restaurant long gone in Randolph, MA - it had a gravy like sauce, with tomatoes, peas and ground beef over what i think were pan fried noodles. It was my favorite thing in the world when i was about 6 yrs old, and am...

Hello - I would like to know how long I can store veggies in the refrigerator after I have cooked them? Also, can I leave cooked veggies in the frig for a few days and then decide to freeze them? Thank you, in advance, for your answers!

rephrased: i start with 1 pound of fresh haddock. When i cook it, how many ounces will i have to serve? Please tell me how you figure it out? Or if there is a website to do this kind of conversion, please tell me!